Natureland High Gluten Wheat 1050 Flour 1kg

2.100 KWD

  • Net Weight : 1000 g
  • Organic Certified : yes
  • Ingredients : organic biodynamic unbleached wheat flour.
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Description

Natureland High Gluten Wheat 1050 Flour 1kg

Natureland High Gluten Wheat 1050 Flour 1kg is your top choice for achieving professional-quality results in your baking and cooking endeavors. This premium flour is meticulously crafted from high-gluten wheat, making it the perfect ingredient for creating perfectly risen bread, pizza dough, and more.

With a high gluten content of 1050, this flour offers excellent elasticity and strength, which is essential for making bread with the ideal texture and structure. It’s also fantastic for pizza crusts that are both crispy and chewy.

This 1kg package is suitable for home bakers, pizzerias, and culinary enthusiasts who appreciate the benefits of high-quality ingredients.

Natureland maintains strict quality standards to ensure that its High Gluten Wheat 1050 Flour is free from artificial additives or preservatives, guaranteeing a pure and natural product. The fine texture of this flour makes it easy to work with and delivers consistent results.

Whether you’re a seasoned baker or just beginning your culinary journey, Natureland High Gluten Wheat 1050 Flour will elevate your creations to a professional level. With this convenient 1kg package, you have the key to unlocking the full potential of your baking and cooking skills. Make your dishes stand out with the exceptional quality of this flour.

Natureland High Gluten Wheat 1050 Flour 1kg

Additional information
Weight 1 g
Brand

Natureland

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